Qingdao Dongyang Jiyan Food Equipment Manufacturing Co., Ltd.is influenced by the brewing atmosphere of Tsingtao Beer for 100 years, and with decades of research on the brewing technology of Tsingtao Beer, the beer equipment now produced is fully in line with the standard requirements of China's beer industry. The small beer equipment independently developed by our company has successfully provided turnkey projects for more than a dozen small breweries around the world, enriching people's pursuit of beer taste. In addition, we have developed automatic beer barrel filling machine, automatic cleaning machine, and small beer pasteurization after filtration, aluminum tank filling equipment, etc.

Qingdao Dongyang Jiyan Food Equipment Manufacturing Co., Ltd. is one of the world's three famous FD equipment design manufacturers, freeze-drying technology international leader, users throughout Europe, America, Asia, Africa and Australia. Our company's freeze-drying system is mainly divided into: freeze-drying chamber, vacuum system, heat exchange system, material transportation system, material quick-freezing system, refrigeration system, electrical automatic control system, a total of 7 systems. We choose the world famous (pump group, valve, etc.) brand to support, improve the performance of FD equipment, make FD products better color, dry nutrition loss, for vegetables, fruits, seafood, meat, medicine and other processing enterprises in the same industry to improve the advantage of competitiveness, for the enterprise to bring extraordinary development.

Qingdao Dongyang Jiyan Food Equipment Manufacturing Co., Ltd.is a specialized company integrating the technical design, manufacture, installation and commissioning of freeze-drying equipment. With heavy equipment workshop, with production, processing, forming, welding, inspection and testing equipment, sophisticated processing, testing complete. The company has professional engineers, technicians and technical workers. The processing equipment is complete and sophisticated, and the personnel are sufficient to fully meet the needs of FD equipment, food, beer and beverage equipment manufacturing and installation, commissioning and operation, and technical training.